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The name alludes to the astonishing versatility of this rewarding cultivar. Once the country’s most planted grape, this workhorse varietal is experiencing a remarkable resurgence, providing a welcome counterpoint to wines of weight and power. A glorious, fragrant, fresh Cinsault from non-irrigated old bush vines. The nose is fleshy and ripe with sweet strawberry compote, red fruits. Subtle hints of black olives and spice add extra intrigue. The palate delivers a fresh fruited, bright vibrancy, discreet tannins and a pure and focused finish. This is a delightful all-rounder, ‘any time’ wine.

Erika Obermeyer 'Flabbergast' Cinsault (2019)

$25.00Price
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